Banana Chocolate Chip Pancakes- by Andrea Kang

Chocolate Cocoa Macarons- by Lily Allen

Tiramisu Macarons- by Lily Allen

Peanut Butter, Chocolate Sauce, and Banana Toast- by Kirby Barth

Sourdough Sandwich with Turkey, Bacon, Fried Salami, Mozzarella, and Avocado- by Andrea Kang

Oatmeal with Dark Chocolate and Bananas- by Kirby Barth

Vanilla Macarons with Nutella Filling and Fresh Strawberries- by Lily Allen

Tomato and Ground Turkey Stew on Sourdough with Sunny Side up Egg- by Andrea Kang

Fruit Salad with Orange-Cinnamon Spiced Tahini Sauce- by Julia Maguire

Flourless Brownie- by Annie Trimber

Dine-n-Hall Burger- by Kirby Barth

Fish Tacos- by Maddy Shannon

Tofu Pancakes with Strawberry Compote- by Kelda Baljon

Roasted Brussel Sprouts with Bacon- by Kelda Baljon

Tofu Pancake with a Fried Egg and Bacon- by Kelda Baljon

Chocolate-Drizzled Popcorn- by Kirby Barth

Chipotle Chicken Adobo Cream Puff- by Amanda Gajdosik

Fritz Pastry's Homemade Pop-Tarts- by Amanda Gajdosik

Chocolate Cupcake- by Kirby Barth

Peanut Butter S'moreos- by Kelda Baljon

Chocolate Cupcakes with Mocha Buttercream- by Analiese Trimber

Snickerdoodle Cupcakes- by Analiese Trimber

Gingersnap Cookies- by Analiese Trimber

Pesto Pasta with Toasted Pinenuts- by Analiese Trimber

Monkey Bread- by Justin Shannin

Peanut Butter Chocolate Fudge Cake

Lazy Morning Banana Cake- by Kendra Valkema

Chocolate Peanut Butter Pretzel Truffles

Chocolate-Chip Oatmeal Cookie Beer Bread- by Maggie Gorman

Apple Walnut Bars- by Kendra Valkema

Honey Mustard Dressing Burger- by Kirby Barth

Chocolate Peanut Butter Pretzel Cupcakes- by Maggie Gorman

Pasole- by Andrea Kang

Cheesie's Caprese Sandwich- by Maggie Gorman

Double Chocolate Cookie Sandwiches- by Amanda Gajdosik

Pepperjack Cheese & Thousand Island Dressing Burger- by Kirby Barth

7 Layer Dip- by Maddy Shannon

Black Bean Corn Chili- by Kelda Baljon

Macaroni and Cheese Cupcakes- by Kirby Barth

Crème Glacée Vanille Frite (Fried Vanilla Ice Cream and Salted Butter Caramel)- by Lily Allen

Crepes with Strawberries and Blueberries- by Lily Allen

Pasta with Mushroom and Asparagus- by Lily Allen

Chewy Peppermint Mocha Cookies- by Maggie Gorman

Lemon Coconut Bars- by Maggie Gorman

Glazed Chocolate Molten Lava Cakes- by Lily Allen

Whole Wheat Spaghetti (Purple cabbage, Tomato, Broccoli, Yellow Zucchini)- by Andrea Kang

Homemade Sweet Potato Fries- by Andrea Kang

Bacon Chocolate-Chip Cookies- by Kelda Baljon

Edzo's Burger- by Bernard Wen

Food Truck Donut Holes- by Sally Zhang

Salty & Sweet Thyme Shortbread- by Andrea Kang

Tandoori Chicken- by Kendra Valkema

Oat Bran Pancakes with Peanut Butter and Bananas- by Kendra Valkema

Apple-Citrus Salad- by Kendra Valkema

Apple Cinnamon Parfait- by Kendra Valkema

Pumpkin Donuts- by Andrea Kang

Raspberry-Limeade Slushy- by Alia Wilhelm

Roasted Red Pepper Soup- by Andrea Kang

Chocolate Molten Cake- by Alia Wilhelm

Brussel Sprout Salad with Warm Bacon- by Andrea Kang

Blackberry Coconut Macaroons- by Alia Wilhelm

Earl Grey and Orange Zest Chocolate Truffles- by Andrea Kang

Apple Pie- by Kendra Valkema

Apples and Peanut Butter Breakfast Quinoa- by Maggie Gorman

Boneless Buffalo Wings- by Kelda Baljon

Cheddar Biscuits- by Andrea Kang

Sausage and Caramelized Onion Pizza- by Andrea Kang

Butter Balsamic Pasta with Garlic Cherry Tomatoes- by Andrea Kang

Gamjatang (Korean Spicy Potato and Pork Bone Stew)- by Andrea Kang

Gingerbread Men- by Megan Suckut

Sweet Potato Bacon Mac N' Cheese- by Kelda Baljon

Nutella and Cream Cheese Crepes- by Justin Shannin

Vegan Chocolate Truffles- by Julia Maguire

Spicy Pumpkin Soup- by Kendra Valkema

Simple Pulled Pork- by Amanda Gajdosik

Brooklyn Diner's Cuban Chicken with plantain chips- by Lily Allen

Il Giardino Restaurant - by Kathryn Nathanson

Ham, Egg and Cheese Sandwich - Mackenzie Barth

Warm Quinoa Salad with Cumin Lime Vinaigrette - by Julia Maguire

Roasted Cinnamon Sugar Chickpeas - by Kendra Valkema

Israeli Couscous Salad - by Kelda Baljon

Penne Pasta with Balsamic Butter Sauce - by Maggie Gorman

Butternut Squash with Garlic and Thyme - by Julia Maguire

Flourless Peanut Butter Chocolate Chip Cookie - by Mackenzie Barth

Maple Browned Butter Bacon Cupcakes - by Kelda Baljon

Big Juicy Burger - by Alia Wilhelm

Kitchen Sink Cookie - by Maggie Gorman

Photo by Alia Wilhelm

Photo by Alia Wilhelm

Fried Pickles- by Aurelie Corinthios

Photo by Alia Wilhelm

Chocolate Chip Caramel Peanut Butter Bars - by Claire Thompson

Photo by Alia Wilhelm

Photo by Alia Wilhelm

Caprese Salad - by Alia Wilhelm

Poached Egg and Avocado Toast- by Maggie Gorman

Beavers Donuts' Grandma Donuts with Honey and Crumbled Graham Crackers- by Megan Suckut

Lemon Cranberry Scones - Alia Wilhelm

The Tenderizer- by Aurelie Corinthios

Fruit Salad - by Alia Wilhelm

Ann Sathers Homemade Cinnamon Rolls- by Kelda Baljon

Banana and Bacon French Toast- by Maggie Gorman

French Fries - by Alia Wilhelm

by Lily Allen

Photo by Alia Wilhelm

Mint Tea- by Lily Allen

Fruit Top Waffle with Strawberries and Bananas- by Aurelie Corinthios

Scallops- by Lily Allen

Flour-less Peanut Butter Cookies with A Twist- by Danny Schuleman

Nutella French Toast- by Christina Cala

Birthday Cake Doughnut- by Hillary Lindwall

Blueberry Crumb Bars- by Alia Wilhelm

Avocado Toast with Fried Eggs- by Julia Maguire

Homemade Pop-Tarts- by Kendra Valkema

Ricotta Crostinis with Figs and Honey- by Julia Maguire

Coconut Sticky Rice with Mango- by Kendra Valkema

Blackberry Coconut Macaroons- by Alia Wilhelm

Apple Pear Crumble- by Kelda Baljon

Oven Baked Sweet Potato Fries with Sea Salt and Rosemary- by Amanda Gajdosik

Matzo Toffee- Nina Lincoff

Baked Mac and Cheese- by Alia Wilhelm

Bennison's Maple Bacon Long John- by Amanda Gajdosik

Meatball Sliders- by Alia Wilhem

*If you have mouth-watering food photos that you want to share with the world, send them to Lily at lilyallen2016@u.northwestern.edu with your name and the name of the dish. Then check back to see if your photo made it onto the site!